How to make traditional Spanish sangria
Sangria is a refreshing, fruity Spanish drink that’s perfect for a party. Red wine, brandy, and fruit are combined in a pitcher and left to sit for a few hours (or overnight) so the flavors can meld.
Sangria is traditionally made with a Spanish red wine, like a Rioja or a Tempranillo. But any red wine will do. Spanish brandy is added for depth of flavor, and fruit for sweetness, freshness, and prettiness.
Use a glass pitcher so guests can see the beautiful fruit suspended in the wine. And don’t forget to add a scoop of ice to each glass.
1) Choose your wine. Any red wine will do, but a Spanish Tempranillo or Rioja will give you the most authentic flavor. You’ll need about a bottle and a half for a pitcher of sangria.
2) Add the brandy. Pour in about half a cup of brandy. This will add depth of flavor to your sangria.
3) Choose your fruit. You can use any combination of fruit, but fresh oranges and lemons are traditional. Slice them up and add them to the pitcher.
4) Let it sit. Sangria is best if it’s allowed to sit for a few hours (or even overnight) so the flavors can meld.
5) Serve over ice. When you’re ready to serve, add a scoop of ice to each glass. Enjoy!.View now
The different glasses that can be used to serve sangria
Sangria is a wine-based punch that originated in Spain. It typically contains red wine, fruit juices, and brandy or other spirits, and is served over ice. While sangria is traditionally made with red wine, it can also be made with white wine or rosé.
There are many different glasses that can be used to serve sangria, depending on the ingredients and the desired effect. For example, a standard red wine glass can be used to serve sangria made with red wine and fruit juices. If you want to show off the layered colors of the drink, however, try using a clear, tall glass.
If you want to keep things traditional, go for a Spanish copa glass. These are large, balloon-shaped glasses that are often used to serve sangria. They have a wide bowl that allows the wine and fruit flavors to mingle, and they also allow for a large ice cube or two to be added to the drink.
If you’re looking for something a little more festive, try using a stemless wine glass. These glasses are becoming increasingly popular, and they’re perfect for serving sangria. They have a wide bowl that will show off the colors of the drink, and they’re sturdy enough to hold a large ice cube.
No matter what glass you choose, make sure to add a few garnishes to your sangria. Fresh fruit, mint leaves, and even candy canes make for a great garnish. And, of course, don’t forget the all-important straw!
We used howtomakesangria.net to write this article about real sangria. Site link.