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A scrumptious white peach sangria recipe

Ingredients:
1 bottle white wine
1 white peach, sliced
1/2 cup simple syrup
1/4 cup Grand Marnier
1/2 lime, juiced
1/4 teaspoon ground cinnamon
1/2 cup club soda

Instructions:
1. Combine the wine, peach, syrup, Grand Marnier, lime juice, and cinnamon in a pitcher and stir well.
2. Place in the refrigerator for at least 2 hours, or overnight if possible.
3. When ready to serve, add the club soda and stir gently.
4. Serve over ice in glasses with a slice of peach.

A scrumptious white peach sangria recipe is just the drink you need to cool off this summer! This refreshing beverage is perfect for a happy hour with friends or a relaxing evening on the patio. Made with white wine, fresh peaches, and a hint of Grand Marnier, this sangria is truly delicious.

To make this recipe, start by combining a bottle of white wine, 1 sliced white peach, 1/2 cup simple syrup, 1/4 cup Grand Marnier, 1/2 lime juiced, and 1/4 teaspoon ground cinnamon in a pitcher. Stir everything together well and then place the pitcher in the fridge for at least 2 hours, or overnight if you can.

When you’re ready to serve, add 1/2 cup club soda to the sangria and give it a gentle stir. Serve over ice in glasses with a slice of peach. Enjoy!.Site link

A white peach sangria recipe with a twist

A white peach sangria recipe with a twist is always a refreshing and summery way to enjoy your favorite white wine. This particular recipe calls for the use of fresh peaches, which are then pureed and combined with a variety of white wines, such as Sauvignon Blanc, Pinot Grigio, and Moscato. A touch of Grand Marnier liqueur rounds out the flavors in this easy-to-make sangria.

To start, you will need:

6-8 ripe peaches, pitted and cut into chunks

1 bottle of Sauvignon Blanc

1 bottle of Pinot Grigio

1 bottle of Moscato

1 cup of Grand Marnier

1/2 cup of sugar

1/2 cup of fresh squeezed orange juice

1/2 teaspoon of ground cardamom

Directions:

1) In a blender or food processor, puree the peaches until they are smooth.

2) In a large pitcher, combine the peach puree, white wines, Grand Marnier, sugar, orange juice, and cardamom.

3) Stir until the sugar has dissolved, then refrigerate for at least 2 hours, or overnight.

4) Serve over ice, and enjoy!

Visit howtomakesangria.net to learn more about white peach sangria recipe. Disclaimer: We used this website as a reference for this blog post.