What is the difference between mulled wine and spiced wine?
Mulled wine is a type of spiced wine, typically made with red wine, that is heated and served hot. The spices commonly used in mulled wine recipes include cinnamon, cloves, and nutmeg. Mulled wine is often made ahead of time and served at holiday parties or other gatherings.
Spiced wine is a type of wine that has been flavored with spices, typically after fermentation. The spices used in spiced wine can vary, but often include cinnamon, cloves, and nutmeg. Spiced wine can be made with either red or white wine, and is typically served chilled.
How long does it take to make mulled wine?
Mulled wine is a spiced, warmed wine that is popular in the colder months. It is made by heating wine and adding spices, fruit, and sugar. Mulled wine can be made with any type of wine, but red wine is most commonly used.
It takes about 30 minutes to make mulled wine. This includes the time it takes to heat the wine and to infuse the flavors from the spices. Mulled wine can be made ahead of time and reheated when needed. It will keep in the refrigerator for up to two weeks.
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